Do you have a chili recipe that you KNOW is good enough to win a competition?
We have the PERFECT cook-off for you!
Win some great prizes AND bragging rights as the best chili in Spring Hill!
Date: October 1st Time: Set-up from 8:00-10:00am; Contest 11:00am-1:00pm; Judge's taste test 12:00pm Location: Spring Hill City Park Entrance Fee: FREE
Rules & Prizes
Chili is defined as any kind of meat or combination of meats cooked with chili peppers, various other spices and other ingredients.
All ingredients must be pre-cooked & treated prior to the event – chili is to be brought “ready-to-eat”.
Teams must be set-up by 10am.
Contestants are responsible for supplying all their own utensils & products relating to their chili submission and maintenance of its proper temperature for serving. SPOONS AND CUPS FOR USE IN SERVING THE CHILI TO THE GENERAL PUBLIC WILL BE PROVIDED. A TURN-IN CONTAINER FOR THE JUDGING PORTION OF THE CONTEST WILL ALSO BE PROVIDED.
Each contestant must cook/provide a minimum of 1 gallon of competition chili. Remember – the more you bring, the more members of the public that can vote.
Contestants can be teams or individuals. One chili per registered team.
Chili will be judged on: (1-5 score for each category)